Introduction to Protein Structure by Carl Ivar Branden
$20.00
\"Introduction to Protein Structure\" by Carl Ivar Branden is an advanced-level textbook aimed at graduate education students. Published by Taylor & Francis Group, this 424-page book covers the subject area of science, specifically focusing on protein structure. The textbook is available in various formats including CD-ROM, spiral-bound paperback, and hardcover, all in English. Authored by Carl Ivar Branden and John Tooze, this comprehensive resource offers detailed insights into the intricate world of protein structures, making it an essential tool for students and researchers in the field.
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